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3 results found.

Baked Alaska Parade
travlndon
Waiter parades the traditional, last evening, cruise dessert, a Baked Alaska, through the Bordeaux Dining Room of Coral Princess during Panama Canal cruise.
Posted to Food about 3065 days ago, 0 comment(s)
"French" Toast
Patrick Anderson
Contrary to all logic, French toast is not simply "toast" in French ... They actually call it French toast as well! No, they do not call it "freedom" toast ... Now go away or I shall taunt you a second time!
Posted to Food about 3136 days ago, 0 comment(s)
Chef's Sea Bass
Patrick Anderson
Prepared by the excellent staff of the Carnival Glory Chef's Table, chorizo-crusted Chilean sea bass with lobster foam. The cubes are fried popcorn pudding, with a lemon macaroon in the background.
Posted to Food about 3218 days ago, 2 comment(s)